we have a new kitchen Just love the induction cooktop. A bit spooked by how the pans slide around when stirring, but I tried putting a silicon baking mat between the cooktop and the pot and it appears to work just fine.... and extraction? Why did we wait so long!?
No, I already had suitable cookware, which partly influenced the decision. I tested all the pots with a magnet and only one was a bit marginal, and sure enough is not detectable - however it is one I got for free and have only used a couple times, so no big deal. What is really neat, is the multizones detect our little stainless steel jugs - providing I add more then one, as the bases are less than 120mm, so reheating gravy is a breeze..... and each zone has its own timer.... having so much fun
And nothing to do with anything, but after many years of wearing makeup, I finally figured out how do apply the perfect daytime natural blush. I use a Clinique chubby stick blush, and apply kewpie doll dots in the apple of my cheeks, then blend upwards along my cheekbone using two fingers (I am not a fan of makeup sponges). While the dots look ridiculous before blending, the result is what counts. I sometimes apply a highlighter blush, then I set the look with powder. I have two chubby sticks, one in apple and one in rose, and the two colors seem to be enough for whatever look I might be going for.
Random thought...yesterday at lunch I stopped at a small shop to buy a snack...there was only one clerk in the shop at the time...she was acting weird, talking about going south to a town an hour away known, among other things, for drugs, and I thought she was high...wasn't sure what to do...so I quickly paid for my snack and left...the manager is an older woman...maybe I should say something to her the next time I'm in the shop???...or best not to get involved???...I am thinking the latter....I'm not really sure what was going on and I don't want to get involved...